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NEW! Jennie-O Printable Coupons – Turkey Burgers, Tenderloin, Franks and more!
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Void if altered, reproduced, copied, transferred or prohibited by law. No cash value. Availability, selection and pricing may vary by Club or BJs. Items available only while supplies last. Mini April 19, at pm MST. Cherri April 19, at pm MST. Thanks for sharing your experience Cherri! Good to know! Leave a Reply Cancel reply Your email address will not be published.
Save 45% on All Natural Jennie-O Turkey Tenderloin
Today Only. It's not your Grandma's coupon site! Post was not sent - check your email addresses! Sorry, your blog cannot share posts by email. Be sure to login or register to access this feature. It's FREE! Login with Facebook Login with your email. Remember me. Once in a while we can get free range turkey breasts — great to marinade! Shari needs to post the Wild Rice Turkey Chowder.
Personally, I love turkey and had it with breakfast. I have never heard of spatchcock chicken or turkey but it makes perfect sense. I love to make turkey tetrazini not sure if I spelled that correctly with my leftover turkey. We so enjoy the tenderloins.
Recipes featuring our couponed products
We grill them for supper, then my husband uses the leftovers for his lunches. We have also make sausage out of ground turkey that we really enjoyed. This is a variation of a paleo soup made with chicken only with leftover turkey! Keeps it leaner and no one notices a taste difference! Hi Shirley! Sage-infused turkey burgers are a favorite around our house. And of course, enchiladas, whether made with turkey or chicken are another family tradition. Thanks so much for linking to my enchilada recipe!
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PS Your 2 ingredient slow cooked turkey breast recipe sounds awesome! I like to make taco meat I make my own taco seasoning with turkey because it is so much leaner. I make turkey meatballs, turkey chili, and turkey meatloaf…all 3 are amazing according to my toddler. My favorite way to use turkey is to make turkey meatballs. We just use gf bread crumbs, eggs and seasonings and bake them in the oven.
They come out so juicy and tasty. I also just love making a nice whole roasted turkey for a special dinner with family. I use ground turkey in my chili of course , breakfast casseroles and such, but I also pan-fry my turkey tenderloins coated in a little seasoned GF flour. Sometimes I cook for just myself, and other times I cook for all 4 of us.